👩‍🍳 About Chef

Marianne Monteclair

Marianne Monteclair is a passionate home chef based in the United States, known for her deep appreciation of global flatbreads — especially the humble yet versatile roti. With years of hands-on experience in traditional and modern kitchens, Marianne brings a unique blend of cultural curiosity and culinary creativity to every recipe she shares.

InFoodBlog.com is your go-to destination for everything roti — from traditional recipes and cooking tips to healthy variations and cultural insights. Discover how to make soft, delicious roti at home with ease.

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